| #441 - Posted 28 September 2011, 1:53 PM | |
Location: United States, right where im standin Join date: November 2010 Member #: 6304 Posts: 1945 | RE: Cibao question i like chevo stew. i have always thought some biquick dumplings would be awsome with it. if we are talking about the same thing.? maybe i will take some bisquick with me on my next trip. thats just the way i roll |
Post IP/Country: 69.21.54.2* / US | |
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| #442 - Posted 30 September 2011, 8:18 PM | |
Location: United States, OMNIPRESENT. El Cantinero de Jarabacoa. "Aguilucho desde Chiquitito" Join date: March 2009 Member #: 2380 Posts: 5010 | RE: Cibao question Quote: curios1 previously said: i like chevo stew. i have always thought some biquick dumplings would be awsome with it. if we are talking about the same thing.? maybe i will take some bisquick with me on my next trip. Is dumplings for you more like bisquits. I dint spell that right.... Conocer al cojo sentao! Las Aguilas son Las Aguilas!!!!!!!! |
Post IP/Country: 170.232.192.1* / US | |
| #443 - Posted 30 September 2011, 8:31 PM | |
Location: United States, right where im standin Join date: November 2010 Member #: 6304 Posts: 1945 | RE: Cibao question Quote: mirabal4ever previously said: Quote: curios1 previously said: i like chevo stew. i have always thought some biquick dumplings would be awsome with it. if we are talking about the same thing.? maybe i will take some bisquick with me on my next trip. Is dumplings for you more like bisquits. I dint spell that right.... bisquik is a product that is used for makeing dumplings or bickets. biscket made in oven dumplings you drop the dough in the stew outside is wet with the gravey but inside cooked like in oven. thats just the way i roll |
Post IP/Country: 69.21.54.2* / US | |
| #444 - Posted 30 September 2011, 9:43 PM | |
Location: United States, OMNIPRESENT. El Cantinero de Jarabacoa. "Aguilucho desde Chiquitito" Join date: March 2009 Member #: 2380 Posts: 5010 | RE: Cibao question Quote: curios1 previously said: Quote: mirabal4ever previously said: Quote: curios1 previously said: i like chevo stew. i have always thought some biquick dumplings would be awsome with it. if we are talking about the same thing.? maybe i will take some bisquick with me on my next trip. Is dumplings for you more like bisquits. I dint spell that right.... bisquik is a product that is used for makeing dumplings or bickets. biscket made in oven dumplings you drop the dough in the stew outside is wet with the gravey but inside cooked like in oven. I know what Bisquick is i just thought that when you mentioned using it you were using it for Bisckets. Kinda like Bisckets and gravy from down south. Conocer al cojo sentao! Las Aguilas son Las Aguilas!!!!!!!! |
Post IP/Country: 170.232.192.1* / US | |
| #445 - Posted 2 October 2011, 8:06 AM | |
Location: United States, right where im standin Join date: November 2010 Member #: 6304 Posts: 1945 | RE: Cibao question Quote: mirabal4ever previously said: Quote: curios1 previously said: Quote: mirabal4ever previously said: Quote: curios1 previously said: i like chevo stew. i have always thought some biquick dumplings would be awsome with it. if we are talking about the same thing.? maybe i will take some bisquick with me on my next trip. Is dumplings for you more like bisquits. I dint spell that right.... bisquik is a product that is used for makeing dumplings or bickets. biscket made in oven dumplings you drop the dough in the stew outside is wet with the gravey but inside cooked like in oven. I know what Bisquick is i just thought that when you mentioned using it you were using it for Bisckets. Kinda like Bisckets and gravy from down south. no i was thinking dumplings in stew. a few years ago i had chevo for the first time in santiago and thought to myself ,some dumplings would be nice with the chivo. i'm asumeing the chivo is cooked in the form of a stew. thats just the way i roll |
Post IP/Country: 69.21.54.2* / US | |
| #446 - Posted 2 October 2011, 8:18 AM | |
Location: United States, right where im standin Join date: November 2010 Member #: 6304 Posts: 1945 | RE: Cibao question OK ? is MAO conciderd cibao? next month i will be in mao again to visit a young man i sponcer. i have already made reservations to stay in MONCION for a night and travel route 16 east the following day to santiago or lavega. any tips or advise? pionts of interest or special places i should check out .or even places or things i should aviod. i would be curios to know. thats just the way i roll |
Post IP/Country: 69.21.54.2* / US | |
| #447 - Posted 2 October 2011, 8:22 AM | |
Location: United States, OMNIPRESENT. El Cantinero de Jarabacoa. "Aguilucho desde Chiquitito" Join date: March 2009 Member #: 2380 Posts: 5010 | RE: Cibao question Quote: curios1 previously said: Quote: mirabal4ever previously said: Quote: curios1 previously said: Quote: mirabal4ever previously said: Quote: curios1 previously said: i like chevo stew. i have always thought some biquick dumplings would be awsome with it. if we are talking about the same thing.? maybe i will take some bisquick with me on my next trip. Is dumplings for you more like bisquits. I dint spell that right.... bisquik is a product that is used for makeing dumplings or bickets. biscket made in oven dumplings you drop the dough in the stew outside is wet with the gravey but inside cooked like in oven. I know what Bisquick is i just thought that when you mentioned using it you were using it for Bisckets. Kinda like Bisckets and gravy from down south. no i was thinking dumplings in stew. a few years ago i had chevo for the first time in santiago and thought to myself ,some dumplings would be nice with the chivo. i'm asumeing the chivo is cooked in the form of a stew. Isn't Chivo Guisao what u had? Lol. Dumplings wuld be nice but one thing and that is if u plan on having Yuca then dumplings would not be nessesary due to the meal being too filling. Conocer al cojo sentao! Las Aguilas son Las Aguilas!!!!!!!! |
Post IP/Country: 74.82.64.1* / US | |
| #448 - Posted 2 October 2011, 8:26 AM | |
Location: United States, OMNIPRESENT. El Cantinero de Jarabacoa. "Aguilucho desde Chiquitito" Join date: March 2009 Member #: 2380 Posts: 5010 | Quote: curios1 previously said: OK ? is MAO conciderd cibao? next month i will be in mao again to visit a young man i sponcer. i have already made reservations to stay in MONCION for a night and travel route 16 east the following day to santiago or lavega. any tips or advise? pionts of interest or special places i should check out .or even places or things i should aviod. i would be curios to know. Mao technically is considered La Linea but I include them as Cibao with Santiago Rodriguez not be confused with Santiago where El Monumento is located. Now u have an area like Montecristi which is La Linea but by no means Cibao. Conocer al cojo sentao! Las Aguilas son Las Aguilas!!!!!!!! |
Post IP/Country: 74.82.64.1* / US | |
| #449 - Posted 2 October 2011, 1:52 PM | |
Location: United States Join date: March 2008 Member #: 522 Posts: 7690 | RE: Cibao question Quote: mirabal4ever previously said: Quote: curios1 previously said: OK ? is MAO conciderd cibao? next month i will be in mao again to visit a young man i sponcer. i have already made reservations to stay in MONCION for a night and travel route 16 east the following day to santiago or lavega. any tips or advise? pionts of interest or special places i should check out .or even places or things i should aviod. i would be curios to know. Mao technically is considered La Linea but I include them as Cibao with Santiago Rodriguez not be confused with Santiago where El Monumento is located. Now u have an area like Montecristi which is La Linea but by no means Cibao. I heard that Mao women are hot.............that might be one point of interest.... |
Post IP/Country: 76.109.124.13* / US | |
| #450 - Posted 2 October 2011, 9:42 PM | |
Location: United States, right where im standin Join date: November 2010 Member #: 6304 Posts: 1945 | RE: Cibao question Quote: guillermone previously said: Quote: mirabal4ever previously said: Quote: curios1 previously said: OK ? is MAO conciderd cibao? next month i will be in mao again to visit a young man i sponcer. i have already made reservations to stay in MONCION for a night and travel route 16 east the following day to santiago or lavega. any tips or advise? pionts of interest or special places i should check out .or even places or things i should aviod. i would be curios to know. Mao technically is considered La Linea but I include them as Cibao with Santiago Rodriguez not be confused with Santiago where El Monumento is located. Now u have an area like Montecristi which is La Linea but by no means Cibao. I heard that Mao women are hot.............that might be one point of interest.... well i have kind of thought that BUT ! i was thinking of other things that are not quite so abvios. and all woman are hot some are just NOT ! that hot. if you know what i mean. thats just the way i roll |
Post IP/Country: 69.21.54.2* / US | |