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| #471 - Posted 8 October 2011, 9:05 PM | |
 Location: United States, OMNIPRESENT. El Cantinero de Jarabacoa. "Aguilucho desde Chiquitito" Join date: March 2009 Member #: 2380 Posts: 5010  | RE: Cibao question Quote: Perez previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: guillermone previously said: I also did not know what the heck was a yanikee, domplings, pescado con coco and similar dietary cusotoms. I learned that from an ex friend who was from La Romana and San Pedro area of the DR. the word domplings turns me away  I sounds like a Dominican experience in La Letrina. mofongo sounds weird too, but it tastes good The best mofongos i have ever had in my life and i have had mofongo in tons of places Dominican and Puerto Rican.The best were made by Puerto Ricans. I went to a place in Anasco named El Coche which made one with fresh Lechon and a delicious Caldo. The other was in a place in P.A a restaurant i worked at as a waitor where the cook made the mofongo with Chicharron and he used the Guisada de Habichuela to pour on the Mofongo. Amazin. I ate at Alberts Mofongo House in Washington Heights as well but they are way overrated and overpriced. I do love to go there when it is Tipicazo de Noche. I like the mini mofongos that they make in Santiago Next time take tupapa to see if he likes tipico Tupa likes Tipico but it does not have a place in his heart like it does for you an I. Tupa is a tad bit old school with preferences for Los anos Ochenta an Salsa He like el merenge "sancocho" that is a great merenge El Sancocho Prieto...lol Mirabal, no te buque lio! Que lio ni lio? Un santito de mami como yo? Wink wink! Conocer al cojo sentao! Las Aguilas son Las Aguilas!!!!!!!! |
Post IP/Country: 74.82.64.1* / US   | |
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| #472 - Posted 8 October 2011, 10:57 PM | |
 Location: Dominican Republic Join date: March 2008 Member #: 443 Posts: 1607 | RE: Cibao question Quote: mirabal4ever previously said: Quote: Perez previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: guillermone previously said: I also did not know what the heck was a yanikee, domplings, pescado con coco and similar dietary cusotoms. I learned that from an ex friend who was from La Romana and San Pedro area of the DR. the word domplings turns me away I sounds like a Dominican experience in La Letrina. mofongo sounds weird too, but it tastes good The best mofongos i have ever had in my life and i have had mofongo in tons of places Dominican and Puerto Rican.The best were made by Puerto Ricans. I went to a place in Anasco named El Coche which made one with fresh Lechon and a delicious Caldo. The other was in a place in P.A a restaurant i worked at as a waitor where the cook made the mofongo with Chicharron and he used the Guisada de Habichuela to pour on the Mofongo. Amazin. I ate at Alberts Mofongo House in Washington Heights as well but they are way overrated and overpriced. I do love to go there when it is Tipicazo de Noche. I like the mini mofongos that they make in Santiago Next time take tupapa to see if he likes tipico Tupa likes Tipico but it does not have a place in his heart like it does for you an I. Tupa is a tad bit old school with preferences for Los anos Ochenta an Salsa He like el merenge "sancocho" that is a great merenge El Sancocho Prieto...lol Mirabal, no te buque lio! Que lio ni lio? Un santito de mami como yo? Wink wink! Yo te aviso chirulito! |
Post IP/Country: 74.73.253.15* / US | |
| #473 - Posted 9 October 2011, 2:37 PM | |
Location: United States Join date: March 2008 Member #: 522 Posts: 7640 | RE: Cibao question Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: guillermone previously said: I also did not know what the heck was a yanikee, domplings, pescado con coco and similar dietary cusotoms. I learned that from an ex friend who was from La Romana and San Pedro area of the DR. the word domplings turns me away I sounds like a Dominican experience in La Letrina. mofongo sounds weird too, but it tastes good The best mofongos i have ever had in my life and i have had mofongo in tons of places Dominican and Puerto Rican.The best were made by Puerto Ricans. I went to a place in Anasco named El Coche which made one with fresh Lechon and a delicious Caldo. The other was in a place in P.A a restaurant i worked at as a waitor where the cook made the mofongo with Chicharron and he used the Guisada de Habichuela to pour on the Mofongo. Amazin. I ate at Alberts Mofongo House in Washington Heights as well but they are way overrated and overpriced. I do love to go there when it is Tipicazo de Noche. I like the mini mofongos that they make in Santiago Next time take tupapa to see if he likes tipico Tupa likes Tipico but it does not have a place in his heart like it does for you an I. Tupa is a tad bit old school with preferences for Los anos Ochenta an Salsa He like el merenge "sancocho" that is a great merenge El Sancocho Prieto...lol http://youtu.be/_a4uWXZ6x8g Edited on 10/9/2011 2:37 PM by guillermone. |
Post IP/Country: 76.109.124.13* / US | |
| #474 - Posted 17 April 2012, 3:34 PM | |
 Location: United States, El cuarto bate Join date: March 2009 Member #: 2300 Posts: 10627 | RE: Cibao question Quote: guillermone previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: mirabal4ever previously said: Quote: xwill7 previously said: Quote: guillermone previously said: I also did not know what the heck was a yanikee, domplings, pescado con coco and similar dietary cusotoms. I learned that from an ex friend who was from La Romana and San Pedro area of the DR. the word domplings turns me away I sounds like a Dominican experience in La Letrina. mofongo sounds weird too, but it tastes good The best mofongos i have ever had in my life and i have had mofongo in tons of places Dominican and Puerto Rican.The best were made by Puerto Ricans. I went to a place in Anasco named El Coche which made one with fresh Lechon and a delicious Caldo. The other was in a place in P.A a restaurant i worked at as a waitor where the cook made the mofongo with Chicharron and he used the Guisada de Habichuela to pour on the Mofongo. Amazin. I ate at Alberts Mofongo House in Washington Heights as well but they are way overrated and overpriced. I do love to go there when it is Tipicazo de Noche. I like the mini mofongos that they make in Santiago Next time take tupapa to see if he likes tipico Tupa likes Tipico but it does not have a place in his heart like it does for you an I. Tupa is a tad bit old school with preferences for Los anos Ochenta an Salsa He like el merenge "sancocho" that is a great merenge El Sancocho Prieto...lol http://youtu.be/_a4uWXZ6x8g A ti te gusta sancocho prieto!!! |
Post IP/Country: 12.96.27.7* / US | |
| #475 - Posted 19 April 2012, 10:41 AM | |
Location: United States Join date: March 2008 Member #: 522 Posts: 7640 | RE: Cibao question The merengue Sancocho prieto has obviously a double meaning. Can anyone of you experts or pseudo-experts better elaborate on the interpretations of the lyrics............ I am interested and want to read how others see what is behind the words. Edited on 4/19/2012 10:49 AM by guillermone. |
Post IP/Country: 168.221.159.3* / US | |
| #476 - Posted 19 April 2012, 10:47 AM | |
Location: United States, El cuarto bate Join date: March 2009 Member #: 2300 Posts: 10627 | RE: Cibao question Quote: guillermone previously said: The merengue Sancocho prieto has obviously a double meaning. Can anyone of you experts or pseydo-experts better elaborate on the interpretations of the lyrics............ I am interested and want to read how others see what is behind the words. Yes, I like that song but it is not from my era. Tupapaupa is the expert on old school merenge! Also, most Dominican songs have a double meaning. "No hay ma madera" |
Post IP/Country: 12.96.27.7* / US | |
| #477 - Posted 19 April 2012, 1:20 PM | |
Location: United States Join date: March 2008 Member #: 522 Posts: 7640 | RE: Cibao question Quote: xwill7 previously said: Quote: guillermone previously said: The merengue Sancocho prieto has obviously a double meaning. Can anyone of you experts or pseydo-experts better elaborate on the interpretations of the lyrics............ I am interested and want to read how others see what is behind the words. Yes, I like that song but it is not from my era. Tupapaupa is the expert on old school merenge! Also, most Dominican songs have a double meaning. "No hay ma madera" Ok, I will have to ask Papa...............But is he home yet? Llego papa..............llego papa.................................................. |
Post IP/Country: 168.221.159.3* / US | |
| #478 - Posted 19 April 2012, 2:45 PM | |
Location: United States, El cuarto bate Join date: March 2009 Member #: 2300 Posts: 10627 | RE: Cibao question Quote: guillermone previously said: Quote: xwill7 previously said: Quote: guillermone previously said: The merengue Sancocho prieto has obviously a double meaning. Can anyone of you experts or pseydo-experts better elaborate on the interpretations of the lyrics............ I am interested and want to read how others see what is behind the words. Yes, I like that song but it is not from my era. Tupapaupa is the expert on old school merenge! Also, most Dominican songs have a double meaning. "No hay ma madera" Ok, I will have to ask Papa...............But is he home yet? Llego papa..............llego papa.................................................. Esto no tiene madre |
Post IP/Country: 12.96.27.7* / US | |
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